Key Lime Pie Ice Pops

Prep Time

5 Min

Cook Time

5 Min





Nutrition Information

Nutrient name Nutrient weight per serving
Total Fat 0.8g
Total Carbohydrates 15.4g
Dietary Fiber 0.2g
Sugars 13.4g
Cholesterol 1.3mg
Sodium 41.4mg
Protein 1.3g
Potassium 90.1mg


  • 1 1/2 cups Almond Breeze® Vanilla Almond Beverage
  • 3/4 cup freshly squeezed lime juice
  • Zest of 2 limes
  • 1 cup almond or dairy yogurt (plain or vanilla)
  • 1 cup powdered sugar
  • Graham cracker crumbs (for dipping)


  1. In a bowl, whisk together almond beverage, lime juice, lime zest, yogurt and powdered sugar.
  2. Pour into popsicle molds and freeze.
  3. Quickly run molds under warm water just to loosen.
  4. Immediately dip in graham cracker crumbs and either serve or freeze on a cookie sheet to serve later.


Using non-dairy yogurt would make this recipe completely dairy free. If you are using key limes, increase the zest to 4 limes worth.


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