Almond Breeze logo Almond Breeze® Banana Coconut Ice Pops

Almond Breeze® Banana Coconut Ice Pops

Prep Time

10 Min

Cook Time

200 Min





Nutrition Information

Nutrient name Nutrient weight per serving
Total Fat 9g
Total Carbohydrates 10g
Dietary Fiber 3g
Sugars 5g
Sodium 45mg
Protein 2g
Potassium 210mg


  • 2 1/3 cup Almond Breeze® Almond Beverage Blended with Real Bananas or Almond Breeze® Almond Coconut Blend Almond Beverage
  • 1 1/4 cup sliced or diced firm and ripe bananas
  • ½ cup toasted coconut flakes


  1. Place ½ ounce (about 2-3 slices) of banana in the bottom of each ice pop mold. Pour ¼ cup of your choice of Almond Breeze® almond beverage over bananas.
  2. Place ice pop mold on a tray in the freezer for 30-45 minutes. (This helps hold bananas in place before adding more almond beverage.) Once partially frozen, add 3-4 more banana slices and top all ice pops off with more almond beverage, leaving a quarter of an inch at the top to allow for expansion when freezing.
  3. Freeze for 2-3 hours or overnight. Before serving, pour ½ cup Almond Breeze® almond beverage in a small bowl. Remove ice pops from container and dip the tip of each ice pop in the almond beverage and then in the coconut shavings.

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