Butter Chicken Samosas
Nutrition Information
No nutritional info available at this time
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Butter Chicken Samosas
Prep Time
55 Min
Cook Time
55 Min
Difficulty
Medium
Servings
15
Nutrition Information
No nutritional info available at this time
Ingredients
2 Chicken Breast, cooked
For the sauce:
- 2 tablespoons olive oil
- 1 large onion, sliced or chopped
- 1 1/2 tablespoons garlic, minced
- 1 1/2 teaspoons ground cumin
- 1 1/2 teaspoons garam masala
- 1 teaspoon ground mustard seeds
- 1 tablespoon salt
- 1 ½ teaspoons ground pepper
- 1 tablespoon tomato paste
- 1 teaspoon red chili powder (adjust to your taste preference)
- Store Bought Puff Pastry
- 1 cup Almond Breeze Shelf Stable Unsweetened Original Almond Beverage
Directions
- In a bowl, shred cooked chicken breast with a handheld beater. Set aside.
- In a pan, add olive oil, let it heat and add diced onion and garlic.
- Once the onion is translucent, add the shredder chicken along with all the spices and Almond Breeze Shelf Stable Unsweetened Original Almond Beverage. Stir until well combined.
- Once it is all combined, grab a spoon full of the chicken and add it to your puff pastry rounds. Close each round by folding three sides creating a triangle. Seal tightly and place it in an air fryer face down.
- Cook at 350 for 10-15 minutes or until golden brown. Safely remove from the air fryer with tongs. Enjoy!
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