Dairy-Free Mint Chocolate Cookie Shakes

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  • 6 scoops of your favorite non-dairy vanilla ice cream
  • 1 cup Unsweetened Almond Breeze Almondmilk
  • 6 mint chocolate cookies
  • 1/4 tsp mint extract
  • Green food coloring (optional)
  • Garnish: crushed cookies, whipped cream and fresh mint


  1. In a blender combine ice cream, Almond Breeze Almondmilk, cookies, mint extract and (optional) food coloring.
  2. Blend until smooth or leave slightly chunky if you like bits of cookie in your milk shakes.
  3. Pour into two serving glasses and garnish with whipped cream or dairy free whip topping, cookie crumbs and a sprig of mint. Serve immediately.

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